Grandma’s Apple Crisp

5 / 5 (1 reviews)

My Grandma's recipe for warm homemade apple crisp, served like bars and topped with vanilla ice cream. There’s no place like home, except Grandma’s.

By: Lindsay Ostrom (via Pinchofyum)
Original Publish: Mar 18, 2011
Last Updated: Mar 2, 2026
Prep: 20 mins
Cook: 30 mins
Yields: 9

Nutrition Facts

232 Calories
1.9 gProtein
41.3 gCarbs
7 gFat
Finished Grandma’s Apple Crisp

Ingredients

Instructions

  1. Preheat oven to 350 degrees

  2. Combine the first three ingredients and place in a greased 8×8 baking dish.

Want to see how it turns out?

We've hidden the final 3 steps to support the original creator. Get the full, complete instructions directly from their site!

Continue Reading at Pinchofyum →
Category:
Cuisine:
Method & Tags:

Comments & Photos

Be the first to share your thoughts!

Reviews from the Original Source

Jamie H. ★ 5.0/5

Just made this today, an oldie but a goodie! I had some apples that were on their last leg and didn't have any oats. However, it turned out delicious!

Did you make this recipe?

Thanks for rating!

Leave a Comment

Replying to User

More from Pinchofyum