Creamy Baked Corn

Name: Creamy Baked Corn
Prep time: 10 min
Cook time: 35 min
Yield: 10
Cuisine: American
Ingredients: 1 beaten egg; 1 cup sour cream; 1 stick butter, melted; 1 box Jiffy corn bread mix; 1 can regular corn, undrained; 1 can creamed corn; toppings: bacon, scallions, and/or French fried onions

5 / 5 (4 reviews)

This creamy baked corn has just 6 ingredients and is the perfect side dish for a group get-together. Everyone loves it - so good!

By: Lindsay Ostrom (via Pinchofyum)

Original Publish: Dec 21, 2011

Last Updated: Mar 1, 2026

Prep: 10 mins

Cook: 35 mins

Yields: 10

Nutrition Facts

269 Calories

4.3 gProtein

25.3 gCarbs

17.6 gFat

Ingredients

1 beaten egg
1 cup sour cream
1 stick butter, melted
1 box Jiffy corn bread mix
1 can regular corn, undrained
1 can creamed corn
toppings: bacon, scallions, and/or French fried onions

Instructions

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Reviews from the Original Source

Anne ★ 5.0/5

Made this last night!! Thank you so much for posting this recipe. My husband and I both took a bite and literally smiled because it was so so tasty!

Shelley ★ 5.0/5

I've made this before, but it never occurred to me to add toppings! Genius. Pure, bacony genius.

Curtis ★ 5.0/5

My wife makes this only topping it with cheddar cheese. The french fried onions will be an added touch next time she makes this!

Grant ★ 5.0/5

AJ made this for our family Christmas this past weekend.. I think I ate 1/3 of the pan.. sooooo goooooood. I know you are supposed to bring a "salad" for the 26th.. but I think people we be ok if we had an extra batch of this around. :)

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Creamy Baked Corn

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