Jam Donut Cupcakes

No reviews yet

Cinnamon flavoured cupcakes with cinnamon frosting and raspberry jam.

By: Thescranline (via Thescranline)
Original Publish: Dec 10, 2019
Last Updated: Mar 1, 2026
Prep: 20 mins
Cook: 45 mins
Yields: 20

Nutrition Facts

177 kcalCalories
3 gProtein
17 gCarbs
11 gFat
Finished Jam Donut Cupcakes

Ingredients

Instructions

📹 Video Tutorial Available! Catch the full video on the original creator's site.

Want to see how it turns out?

We've hidden the final 1 steps to support the original creator. Get the full, complete instructions directly from their site!

Continue Reading at Thescranline →

Chef's Notes

Cupcakes can be stored in an airtight container for up to three days.

Category:
Cuisine:
Method & Tags:

Comments & Photos

Be the first to share your thoughts!

Did you make this recipe?

Thanks for rating!

Leave a Comment

Replying to User

More from Thescranline