Sugar Cookies
Simple sugar cookie dough perfect for cut out cookies! Makes ~2 dozen cookies 4 4-inch cookies, though it will depend on the size of your cookie cutters.
Recipes from Milkandcardamom
Explore our curated collection of 14 recipes originally created by milkandcardamom.com.
Orange & Saffron Sweet Rolls
Soft and fragrant Orange and Saffron Sweet Rolls perfect for the holiday season. Learn tips, tricks, and easy make-ahead options for the best homemade sweet rolls.
Sesame Pecan Praline Cookies
Soft and chewy sesame pecan praline cookies made with homemade sesame pecan praline and white chocolate chips. Crunchy, sweet, and perfect for holiday baking.
Winter Chai Blend
Make a cozy Winter Chai Blend with warming Ayurvedic spices like ginger, cinnamon, nutmeg, and star anise. Perfect for immunity and cold-weather comfort.
Creamy Spinach Pasta
Creamy spinach pasta made with 8 cups of spinach, mushrooms, and a dairy-free sauce. A cozy, nourishing vegetarian dinner that doesn’t taste healthy.
Chikoo Chai Sticky Toffee Pudding
A cozy, unhinged twist on sticky toffee pudding made with chickoo and chai. Learn what chickoo is, why it works so well in this dessert, plus tips, substitutes, and a personal story behind the recipe.
Peda and Cornflake Chevdo Chai Cookies
Peda and Cornflake Chevdo Chai Cookies are chewy brown sugar cookies with peda, crunchy chevdo, and warm chai spices.
Veggie Tamale Pie
Makes 6-8 servings (2.5 quart casserole dish) of a hearty tamale pie filled with veggies and tons of flavor!
Vegan Creamy Udon Noodles
Creamy udon noodles made without dairy using a silky tofu-tahini sauce, chewy udon, and savory mushroom topping. Cozy, vegan comfort food that’s easy enough for weeknights.
Crispy Onion Bhaji Po’ Boy (Vegetarian)
This crispy onion bhaji po’ boy is a vegetarian, desi twist on the New Orleans classic, made with cornmeal-crisp bhajis, lettuce, tomato, pickled jalapeños, and a creamy garlic achaar remoulade.
Three Simple Indian Chutneys
Easy sweet, spicy green and garlic chutney recipes! These Indian chutneys are the basic staple sauces in Indian cuisine!
Artichoke Vada Pav
Vada pav is a classic Indian street food made with spiced batata vada, chickpea flour batter, and chutneys. This modern vada pav recipe is includes California artichokes!
Curry Corn Chowder
A spice-filled version of corn chowder. Sweet, spicy and perfect for the cold weather!
NY Style Garlic Achar Bagels
Chewy NY-style bagels swirled with garlic masala and achar masala!