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Harissa barbecued corn tortillas with black beans
Labneh with Sumac and Pomegranate
Colin’s sage and pork skewers with rustic pumpkin salad
Amiri Khaman
Air Fryer Squash with Kale Salad
Spiced carrot and chickpea salad
Aubergine with bulgur wheat and tahini
Avocado Toast with Pomegranate and Feta
Winter slaw with mustard orange dressing
Cauliflower With Harissa Tahini And Lentils
Tahini Stuffed Smoky Aubergine
Harissa Chicken & Chickpea Soup
Candied bacon green salad
Maple Glazed Salmon Tacos (GF, DF)
Moroccan Beef & Apricot Tagine with Jewelled Rice (GF, DF)
Molten Spiced Chocolate Pomegranate Cakes
Comptoir Libanais Chicken Shawarma with Rice
Vegan winter salad
Pumpkin crostini with rocket pesto
Halloumi Tabbouleh
Peach and Pomegranate Jam
Persimmon and Avocado Salad
Tri-Tip with Pomegranate BBQ Sauce and Caramelized Onions
