Hanukkah Fritter Sundaes

5 / 5 (1 reviews)

Simple Hanukkah holiday sundaes made with fresh whipped cream, luscious chocolate sauce, and crisp warm fritters.

By: Toriavey (via Toriavey)
Original Publish: Dec 7, 2017
Last Updated: Mar 1, 2026
Prep: 30 mins
Yields: 6

Nutrition Facts

613 kcalCalories
6 gProtein
39 gCarbs
48 gFat
Finished Hanukkah Fritter Sundaes

Ingredients

Instructions

  1. Pour chilled heavy whipping cream into a mixing bowl along with 3 tbsp sugar. Use your hand mixer or stand mixer to whip the cream for 3-5 minutes on high speed just until the cream reaches stiff peaks. Reserve in refrigerator until ready to serve. You can make the whipped cream up to 2 days ahead and store covered in the refrigerator to speed the prep process for this recipe.

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Chef's Notes

You will also need: hand mixer or stand mixer, dessert serving dishes, double boiler, fine mesh sifter

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Reviews from the Original Source

Brianna ★ 5.0/5

This was truly delicious! Thank you for an easy, awesome dessert recipe.

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