Hanukkah Fritter Sundaes
Simple Hanukkah holiday sundaes made with fresh whipped cream, luscious chocolate sauce, and crisp warm fritters.
Nutrition Facts
613 kcalCalories
6 gProtein
39 gCarbs
48 gFat
Ingredients
Instructions
Pour chilled heavy whipping cream into a mixing bowl along with 3 tbsp sugar. Use your hand mixer or stand mixer to whip the cream for 3-5 minutes on high speed just until the cream reaches stiff peaks. Reserve in refrigerator until ready to serve. You can make the whipped cream up to 2 days ahead and store covered in the refrigerator to speed the prep process for this recipe.
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Continue Reading at Toriavey →Chef's Notes
You will also need: hand mixer or stand mixer, dessert serving dishes, double boiler, fine mesh sifter




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Reviews from the Original Source
This was truly delicious! Thank you for an easy, awesome dessert recipe.
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