Gluten free Chili Chicken (paleo, keto)

Ingredients

• ¼ teaspoon turmeric
• 1 egg
• ½ teaspoon salt
• 3 cloves garlic (minced)
• ½ teaspoon paprika
• ¼ teaspoon black pepper
• 2 teaspoons sesame oil
• 1 tablespoon coconut sugar
• 2 tablespoons coconut aminos
• 3 dried red chili peppers
• 1 ½ pounds skinless chicken thighs (cut into bite-sized pieces)
• 2 tablespoons arrowroot powder
• Avocado oil or sustainable palm oil (enough to fry)
• 3 tablespoons oil or fat of choice
• 1 onion (chopped in large pieces)
• 1 green bell pepper (chopped in large pieces)
• 1- inch ginger (minced)
• 2 teaspoons coriander powder
• 1 teaspoon Kashmiri chili powder*
• 2 tablespoons canned tomato sauce
• Scallions (optional for garnish)