4 Ingredient No Bake Cherry Ripe Slice
Nutrition Facts
0.2 kcalCalories
0.003 gProtein
0.03 gCarbs
0.005 gFat
Ingredients
Instructions
Line a 28 x 18cm slice tin with baking paper.
Crush the biscuits either in a food processor or using the end of a rolling pin like I do!
Cut the Cherry Ripe bars into small pieces.
Want to see how it turns out?
We've hidden the final 3 steps to support the original creator. Get the full, complete instructions directly from their site!
Continue Reading at Createbakemake →
Comments & Photos
Be the first to share your thoughts!
Did you make this recipe?
Leave a Comment