Name: Hawaiian Hamburger Steaks
Prep time: 15 min
Cook time: 15 min
Yield: 4, 4 Servings
Cuisine: American
Ingredients: 2 tablespoons olive oil; salt and pepper to taste; 1 tablespoon cornstarch; 2 cups beef broth; 1 tablespoon unsalted butter; 1 tablespoon ketchup; 1 ½ pounds lean ground beef; ¼ cup Italian bread crumbs; 1 tablespoon fresh rosemary, (minced); 2 teaspoons Worcestershire sauce, (divided); 1 medium onion, (thinly sliced or chopped)

Hawaiian Hamburger Steaks

5 / 5 (1 reviews)

Delicious Hawaiian inspired award winning Hamburger Steaks that are a one skillet amazing family friendly meal!

By: Therecipecritic (via Therecipecritic)

Original Publish: Sep 15, 2013

Last Updated: Mar 4, 2026

Prep: 15 mins

Cook: 15 mins

Yields: 4, 4 Servings

Nutrition Facts

505 kcalCalories

37 gProtein

11 gCarbs

35 gFat

Instructions

In a mixing bowl, combine the ground beef, Italian bread crumbs, rosemary, and 1 teaspoon Worcestershire sauce. Divide the meat into four and shape the patties into an oval shape.
In a large skillet heat 2 tablespoons of olive oil and 1 teaspoon of butter over medium-high heat.
Add the patties to the skillet and fry them for 4-5 minutes on each side until they are cooked through. Remove the patties from the skillet and set.
Add the onions to the same skillet and cook them over medium heat until they are tender and browned.

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Hawaiian Hamburger Steaks

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