Shorbat Adas
This lentil soup comes together in only 15 minutes, and the earthy umami and light tang from dried limes makes the flavor pop!
Ingredients
Instructions
Add the olive oil onions and garlic to a pressure cooker and saute the onions until they are soft and browned. Add the cumin and continue sauteing until the cumin is very fragrant.
Add the vegetable stock, washed lentils, dried limes, tomato paste, salt and turmeric.
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