Chocolate Peanut Butter Cups with Sea Salt
Whenever you want a special gift for someone you love or even a naughty little treat to satisfy your craving for chocolate and peanut butter, these Chocolate Peanut Butter Cups with Sea Salt will hit the spot!
Nutrition Facts
Ingredients
Instructions
Place the chocolate chips in a microwave safe bowl and melt for 90 seconds, stirring halfway through until smooth.
Place 1 heaping teaspoon of the melted chocolate into small paper liners in a mini-muffin tin and refrigerate for at least 10 minutes.
Place the peanut butter and powdered sugar in a bowl and stir to combine.
While the chocolate cools, roll 1 teaspoon of the peanut butter mixture into a ball and then flatten into a disk. Repeat with the rest of the peanut butter.
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* Chocolate Cups can be kept refrigerated or at room temperature
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