Vegan Potato Bake

Ingredients

• 3/4 teaspoon salt
• 2 cloves garlic
• 1/2 teaspoon pepper
• 2 tablespoons light olive oil
• 1 cup onion
• 4 cups sliced potatoes
• 1/2 teaspoon salt (reduce for lower sodium)
• 1-2 cups carrots (or any veggie of choice like zucchini, broccoli, cauliflower, and/or mushrooms.)
• 1 tablespoon vegan butter (or oil)
• 1 1/2 tablespoon flour (or grain-based gluten-free flour)
• 1 cup plant-based milk (plain (I like soy or oat milk - don't use vanilla milk))
• 1 1/2 cup vegan sour cream ((1 container))
• 1 1/2 cup vegan cheddar cheese (or vegan mozzarella cheese)
• 2 tablespoons vegan bacon bits (or breadcrumbs or crushed crackers)
• 2 tablespoons chives (or green onions)