Lemon Rolls

Ingredients

• 1 tsp salt
• 5 cups flour
• 1 tsp vanilla
• 1 cup white sugar
• 1 cup butter (softened)
• 3-5 TBSP milk
• Zest from one lemon
• 2 teaspoons pure lemon extract
• 3 1/2 - 4 cups confectioners’ sugar
• 1 box of lemon cake mix
• 2 packages of rapid rise dry yeast
• 2 1/2 cups of very warm water
• 1 package Lemon Flavor Instant Pudding Mix
• 1 package (8 ouncePHILADELPHIA Cream Cheese (softened)
• 1/4 cup (1/2 sticbutter (softened)