Easy Vegan Sesame Garlic Noodles
Not only is vegan sesame garlic noodles simple and budget friendly, but this flavor packed saucy noodle bowl is a quick way to get dinner on the table ASAP!
Nutrition Facts
545 kcalCalories
11 gProtein
79 gCarbs
20 gFat
Ingredients
Instructions
Bring a pot of water to a boil and cook the noodles, without seasoning, as directed on package. Drain once finished.
While cooking, add all ingredients from soy sauce to red pepper flakes (if adding) to a bowl. Whisk together and set aside.
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Reviews from the Original Source
love this recipe! legit a favorite of mine when im just trying to make a quick meal for the night. I put lentils on the side for some added protein
Delicious! Made this for dinner and topped with grilled tofu. This is the second recipe that I’ve tried. My first was the Crispy Rice Salad. The amount of seasonings has been just right. Both came out perfect ; not too salty, sweet, or spicy!
Hi,
I cooked this for my family last night and they loved it!
So quick and easy to make, I appreciate the recommendations on adding more protein too.
Made this last night for dinner and I’m having it again tonight. Absolutely delicious!
This was absolutely delicious. My finicky eaters enjoyed as well. Thank you!
Okay so these noodles are so quick to make and taste delicious! I had half a pack of linguine noodles chilling in my pantry so I used those instead. I purposely undercooked the noodles (al dente) slightly and they were SO INCREDIBLE that I ate the remaining half box all by myself, haha! Try these out!!
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