Peanut Butter Graham Cracker Toffee

Name: Peanut Butter Graham Cracker Toffee
Prep time: 10 min
Cook time: 9 min
Yield: 30
Cuisine: American
Ingredients: 1 cup light brown sugar; 2 cups semi-sweet chocolate chips; 15 graham cracker sheets (approximately); 1 cup unsalted butter (cut into pieces); 3/4 cup peanut butter (not natural); 3/4 cup roasted salted peanuts (chopped)

5 / 5 (1 reviews)

Peanut butter and chocolate combine in this easy graham cracker toffee. Sweet and salty with crunchy buttery layers. No candy thermometer needed!

By: Julieseatsandtreats (via Julieseatsandtreats)

Original Publish: Dec 21, 2015

Last Updated: Mar 1, 2026

Prep: 10 mins

Cook: 9 mins

Yields: 30

Nutrition Facts

240 kcalCalories

3 gProtein

20 gCarbs

16 gFat

Ingredients

1 cup light brown sugar
2 cups semi-sweet chocolate chips
15 graham cracker sheets (approximately)
1 cup unsalted butter (cut into pieces)
3/4 cup peanut butter (not natural)
3/4 cup roasted salted peanuts (chopped)

Instructions

Preheat oven to 400°F. Line a 13x18 rimmed baking sheet with foil or a silicone liner. If using foil, spray it with nonstick spray. Lay the graham cracker sheets in a single layer, side by side in the pan, breaking pieces as needed to fill the pan.

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Reviews from the Original Source

Mary Dominick ★ 5.0/5

I didn't have regular graham crackers so I used chocolate ones which I think made it even better. I gave it to friends and neighbors along with a variety of cookies. I have already gotten one request for the recipe. It is truly addicting.

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Peanut Butter Graham Cracker Toffee

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