Cherry Bakewell pudding

Name: Cherry Bakewell pudding
Prep time: 25 min
Yield: 6-8
Cuisine: British
Ingredients: 200g ground almonds; zest of 1 lemon; 175g caster sugar; 4 large eggs, lightly beaten; 200g soft butter; 900g cherries, pitted; 2 tbsp cherry brandy (optional); 4-5 tbsp red cherry jam; 1-2 tbsp sliced or flaked almonds

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This pudding is lovely finished with either a drizzle of cream or a scoop of ice cream

By: Sarah Randell (via Sainsburysmagazine)

Original Publish: Sep 27, 2013

Last Updated: Mar 1, 2026

Prep: 0 hrs 25 mins

Yields: 6-8

Nutrition Facts

560KcalCalories

11.00grProtein

35.00grCarbs

41.00grFat

Ingredients

200g ground almonds
zest of 1 lemon
175g caster sugar
4 large eggs, lightly beaten
200g soft butter
900g cherries, pitted
2 tbsp cherry brandy (optional)
4-5 tbsp red cherry jam
1-2 tbsp sliced or flaked almonds

Instructions

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Cherry Bakewell pudding

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