Halloumi Fries
These halloumi fries are Middle Eastern style mozzarella sticks made with only 4 ingredients - flour, eggs, panko and non-melting halloumi!
Nutrition Facts
126 kcalCalories
8 gProtein
6 gCarbs
8 gFat
Ingredients
Instructions
Preheat the oven to 350°F and line a baking sheet with parchment paper.
📹 Video Tutorial Available! Catch the full video on the original creator's site.
Want to see how it turns out?
We've hidden the final 3 steps to support the original creator. Get the full, complete instructions directly from their site!
Continue Reading at Feelgoodfoodie →Chef's Notes
Storage: If you do have any leftovers, you can keep them in the fridge in an airtight container for two or three days.
Sourcing: You can find the halloumi cheese in the dairy section of health stores or Middle Eastern grocery stories. It’s slowly starting to become more popular in major grocery stories as well.




Comments & Photos
Be the first to share your thoughts!
Reviews from the Original Source
Substituted gluten free AP flour, and crushed GF cereal for Panko, and these turned out great, crispy & delicious!
Going to make these tonight. What would you recommend as dipping sauce? Hummus or tzatziki? Thanks
I've never had this cheese before. Turned out great. Thank you!
As you can see by the number of comments i'm leaving on here today, i'm a fan of yours! Haha!
I've made these in my air fryer twice now, and they are delicious!
One of those 2 times i didn' have any breadcrumbs so i used crushed rice krispies instead and they came out so good! Extra crunchy!
Thanks!!
Did you make this recipe?
Leave a Comment