Easy Gravy

Name: Easy Gravy
Prep time: 5 min
Cook time: 10 min
Yield: 5, 5 servings
Cuisine: American
Ingredients: Salt and freshly ground black pepper; 3 Tbsp fat drippings ((from any type of roasted meat)); 2 cups chicken broth or beef broth; 2 Tbsp Argo® Corn Starch; 1/4 cup cold water or milk

5 / 5 (3 reviews)

A versatile easy gravy recipe that uses rendered drippings from your favorite roasted meat. It's deliciously flavorful, it has a great consistency and it's the ultimate topping to mashed potatoes. Recipe yields about 2 cups.

By: Cookingclassy (via Cookingclassy)

Original Publish: Nov 9, 2017

Last Updated: Mar 1, 2026

Prep: 5 mins

Cook: 10 mins

Yields: 5, 5 servings

Nutrition Facts

86 kcalCalories

3 gCarbs

7 gFat

Ingredients

Salt and freshly ground black pepper
3 Tbsp fat drippings ((from any type of roasted meat))
2 cups chicken broth or beef broth
2 Tbsp Argo® Corn Starch
1/4 cup cold water or milk

Instructions

Cook fat drippings and broth in a saucepan or stove-top safe roasting pan over medium heat until hot.
Whisk water and cornstarch in a small bowl until smooth. Add to broth in saucepan.

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Reviews from the Original Source

Shanna ★ 5.0/5

Thanks Jaclyn, I wasn't sure on the amount of corn starch and broth. Worked out great!

Kayle (The Cooking Actress) ★ 5.0/5

mmm I love love love gravy!

Julia ★ 5.0/5

Looks delicious and contains my favorite vegeteble potato :)

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Easy Gravy

Nutrition Facts

Ingredients

Instructions

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Reviews from the Original Source

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