Mango Fool
A simple, old-fashioned (and absolutely delicious) mango dessert.
Nutrition Facts
374 kcalCalories
5 gProtein
36 gCarbs
25 gFat
Ingredients
Instructions
Peel and slice mango, then place in a saucepan (including the seed).
Cover mango with water and add sugar to saucepan.
Bring to the boil and simmer uncovered for 20 minutes (checking occasionally that it hasn't reduced too much and is at risk of burning - take it off immediately if that's the case).
Once cooled, push through a sieve to create your stewed mango puree.
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