Vegan Blueberry (Nice) Ice Cream
This 2-Ingredient Vegan Blueberry Ice Cream (no churn) is creamy, smooth, absolutely delicious and so easy that you can have ice cream in just 10 minutes!
Nutrition Facts
294 kcalCalories
4 gProtein
75 gCarbs
1 gFat
Ingredients
Instructions
Add the bananas to a food processor and blend. They will break into hard pieces, and will begin to blend into a smooth cream after a few minutes of blending.
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Continue Reading at Jessicainthekitchen →Chef's Notes
This recipe is vegan and gluten free.
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Reviews from the Original Source
I really like these simple ice-cream recipes. I'm definitely going to try these.
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