Explore our curated collection of 79 canadian-style recipes.
This Keto Basic Ground Beef recipe is the first in a series of budget friendly recipes to help you get the most out of this cheap cut of meat. This first recipe is just browning, portioning and storing for later meals.
This easy to make, super moist cake is the perfect dessert for Thanksgiving or to welcome the autumn season. Spread with fluffy pumpkin spice frosting or serve without.
Perfect for Christmas and holiday baking. Mint chocolate cake with peppermint infused frosting, decorated with crushed candy canes.
Make in a blender, bake and let cool overnight for an easy 10 ingredient make-ahead dessert. Perfect for Thanksgiving or Christmas. The creamy bliss of a cheesecake, with autumn pumpkin flavours, is not too sweet, just perfectly mouth pleasingly delicious.
You can make your own topping at home and then use it on all your favourite foods: salads, hummus, popcorn, avocado toast, tofu scramble, everywhere!
A luscious cream soup of earthy mushrooms and bright tomatoes. It's super quick to make for days when you just want to get warm, comforting food in your belly!
Get ready to fall in love with this Rustic Apple Crumble—an effortless twist on a classic dessert! Jamie’s energy (think minimal fuss, maximum flavor) shines through every spiced bite. Crisp-tender apples mingle with a buttery, oat-packed topping for that warming, cozy feel we all crave. Whether you’re dairy-free, gluten-free, or purely chasing comfort-food vibes, this recipe has your name on it. Let’s make dessert magic happen in under an hour!
This Easy Classic Macaroni Salad is the perfect summer pasta salad made with macaroni, roasted red peppers and a creamy, tangy dressing!
Make your own homemade non-dairy easy coffee cream recipe in just 5 minutes. Super rich and creamy. Customize to your own taste preferences for the best coffee creamer you'll ever taste!
I took the viral cookie recipe and made it vegan. All the same flavours and textures, without eggs and dairy-free. Adapted from Tasty Perfect Chocolate Chip Cookie recipe.
This Nanaimo Bar Cake takes the classic Canadian treat and transforms it into a delicious layer cake! Chocolate cake layers with a vanilla custard frosting and chocolate coconut crumble.
An herbaceous dill cultured cream cheese. The natural, earthy flavour of cultured hemp hearts goes perfectly with fresh dill and chives, brightened by lemon and made extra smooth with a bit of coconut yogurt. While relatively quick as far as naturally cultured vegan cheese goes, you'll need to let the first step ferment for 24 hours at minimum. It might take 48 hours depending on your ambient temperature. Then the rest of the recipe only requires a few minutes.
This Kiwi Lime No Bake Cheesecake is the perfect easy dessert for summer featuring fresh citrus flavours and delicious kiwifruit! Rich and creamy cheesecake filling paired with zesty lime and sweet, tart kiwifruit makes a simple summer sweet treat that's cool and refreshing, and great for entertaining!
This recipe was adapted from Tasty's Ultimate Buttermilk Pancake Recipe as a fun experiment. The end results are yummy, but I personally prefer my Pillowy Pancake recipe in my cookbook Fuss-Free Vegan for an easier, and just as a delicious recipe.
Blend the sweet potatoes with spices, vegetable broth, and coconut milk to make a creamy, silky curry sauce. Totally delicious and tastes even better the next day. Vegan and gluten-free.
This high protein sliceable vegan meat is made from gluten and seasonings and steamed until perfectly cooked while retaining juiciness.