Explore our curated collection of 1,434 asian-style recipes.
Only have minutes and looking for a super easy recipe? Well, this curry fried rice is so easy and packed full of flavour! It's also a great way to use up leftover veggies of your choice.
This recipe for Tasty Thai Chili Pork Stir Fry is easy to assemble and packed with bold and bright flavors.
A classic Filipino Chicken Adobo recipe made easy with the help of your slow cooker.
This vegan chilli is packed with Free beans and veg to make a really satisfying spicy bowl. Serve with potatoes or rice and a zesty squeeze of lime
Make the most delicious Sushi Salmon Stack in less than 5 minutes with any combination of fish, veggies, and rice you like. Quick, healthy, and packed with flavor.
This quick and spicy enoki mushroom side dish is bold, flavorful, and goes perfectly with rice. Ready in just 10 minutes!
These Thai Noodles are quick, flavorful, and tossed in a sweet-spicy sauceâperfect for an easy dinner or side, ready in just 15 minutes!
The Marinade uses in Chicken Inasal is composed of Philippine Lime, Pepper, Annatto (Atsuete) and Vinegar. The Chicken Inasal Recipe which has gained a steady following through the years with numerous restaurants serving their own rendition all throughout the Philippines.
Is there anything better than deep fried ice cream? We don't think so! Here's Marion's version of deep fried ice cream, an epic dessert!
Savor the simplicity of Japanese Shirataki Noodle Soup, a light, flavorful dish featuring tender beef and konjac noodles.
Surely better than takeout, this paleo and keto cashew chicken makes for one super scrumptious (and ultra speedy!) weeknight meal!
Low FODMAP Sweet Chili Tofu Bowls - crispy baked tofu tossed with a sweet chili sauce served with roasted FODMAP-friendly veggies and whole grain brown rice. Vegetarian and meal prep-friendly.
Learn how to make your own candied ginger with just 4 ingredients! It's perfectly sweet, citrusy, and tender!
These Galbi (Kalbi), Korean BBQ short ribs, are so rich in flavor! With a sweet and salty soy-sauce-base marinade that is uniquely Korean.
Tonkatsu. Juicy deep-fried pork cutlet coated in panko breadcrumbs served with a tangy tonkatsu sauce. This delicious Japanese food pairs well with white steam and veggies. I also share how to make the savory tonkatsu sauce from scratch! Ready in 30 minutes!