Chicken and Chickpea Tagine
This is a colourful and truly mouthwatering dish that won't want to stop eating.
Explore our curated collection of 101 african-style recipes.
This is a colourful and truly mouthwatering dish that won't want to stop eating.
Super easy akara (banana fritters recipe).
All the North African flavours you love in one golden traybake. Juicy spiced chicken, roasted cauliflower, sweet apricots and fluffy couscous – weeknight dinner, sorted.
Easy baked ripe plantain stuffed with cheese and chilli
Channel your inner culinary adventurer with this vibrant, one-pot Vegan Jollof Rice! Imagine tender, long-grain rice bathed in a caramelized tomato stew, spiked with fragrant thyme, ginger, and a hint of scotch bonnet heat. It’s the perfect weeknight showstopper or party centerpiece, bringing bold West African flair straight to your table. Whether you’re cooking for four or impressing friends, this plant-powered rice dish delivers comfort, color, and a punch of flavor in every bite—ready in just over an hour!
High in fibre, naturally filling, and genuinely on the table in 15 minutes. These chickpeas are simmered with squash in a brothy harissa base, finished with melty cheese and fresh basil. Perfect with buttery toast for dunking.
This vibrant okra tomato stew is bursting with bold West African-inspired spices and tender veggies. Channeling an energetic chef’s flair, it combines earthy okra, fire-roasted tomatoes, zesty ginger, and a hint of scotch bonnet heat in one satisfying pot. Perfect for a quick weeknight dinner or a cozy weekend gathering, it’s easy to customize, wallet-friendly, and guaranteed to delight every spoonful!
Comforting and warming, this Moroccan Chicken Soup is the perfect meal on a cold day. It's a mildly spiced soup that is so chunky it could almost pass as a stew!
Tender chicken braised with lemon and caramelized onions. Serve with fluffy rice and Moroccan Carrot Salad.
Rich salmon fillets are generously coated with a fragrant Moroccan spice blend then pan seared to perfection, then they are covered with a bright and creamy lemon and cilantro sauce. Serve with roasted veggies and couscous for a perfect meal!
Vegetarian Tagine is a super healthy, hearty and delicious vegetarian meal that's easy to make. Perfect for a weeknight family meal!
Genius – you can prepare the salad ingredients while the quinoa cooks – then leave the entire dish to chill and marinate while you do some chilling yourself – have…
Channeling Jamie Oliver’s vibrant enthusiasm, this easy one-pot spiced lentil and chickpea soup will warm your soul and impress your guests. Packed with aromatic cumin, turmeric, and cinnamon, it offers a burst of Moroccan-inspired flavor without any fuss. Whether you’re meal-prepping for the week or craving a cozy dinner, this make-ahead soup shines brighter on day two. Serve it with lemon wedges and fresh cilantro for a trendy, restaurant-quality experience at home.
Delicious and super versatile, this Warm Lamb and Halloumi Rice Salad works brilliantly as a midweek supper, an impressive dinner party main or even as a dish to take to a buffet or pot luck. It also makes great leftovers to eat for lunch the next day! (Serves 4-6, depending on appetite)