Shrimp Remoulade
Shrimp remoulade is a classic Southern dish popular in New Orleans, that's great as a salad, or as a first course appetizer. Shrimp recipe from Cook's Illustrated. Remoulade recipe courtesy of Restaurant des Familles, New Orleans.
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Shrimp remoulade is a classic Southern dish popular in New Orleans, that's great as a salad, or as a first course appetizer. Shrimp recipe from Cook's Illustrated. Remoulade recipe courtesy of Restaurant des Familles, New Orleans.
Yellow chicken curry with potatoes, carrots, onions and bell peppers in a rich creamy coconut sauce.
This French onion dip is a copycat version of the dip mix from the 60s and 70s. For best results, chill for 1 hour before serving.
4 ingredient coconut ice cream uses cream of coconut for an extra coconut flavor.