Beef Rendang Brisket
Tender brisket of beef braised in a delicious Rendang curry of coconut milk, shallots, lemongrass, hot chilies, garlic and cinnamon.
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Tender brisket of beef braised in a delicious Rendang curry of coconut milk, shallots, lemongrass, hot chilies, garlic and cinnamon.
Vanilla cinnamon almond cookies with a hint of cardamom and an almond on top.
Korean rice bowls with Bulgogi marinated beef, crisp rice, assorted vegetables and fried eggs.
A delicious, healthy one pot dinner stew with chicken thighs, sweet potatoes, kale and warm Moroccan flavors of cinnamon, cumin, garlic and ginger. {paleo} Adapted from my mother-in-law Barbara's recipe that she found in some newspaper many years ago.
Spiced up tomato juice with cubed avocado, cilantro, garlic and lime juice makes the BEST quick and easy gazpacho. This delicious cold tomato soup is ready in 15 minutes From a recipe by chef Deborah Madison
A simple rustic tart crust topped with ricotta, fresh cherries and spiced maple-vanilla syrup. Fresh and delicious!
Boneless chicken is marinated, grilled, and then finished in a luscious spicy creamy tomato sauce.
A colorful festive salad that's easy to throw together and perfect for casual entertaining.
A hearty Italian-inspired soup featuring fresh zucchini, eggs, and parmigiana cheese.
famously delicious French tart, featuring buttery caramelized apples on top of a flaky crust
A vibrant Argentinean dressing transforms fresh broccoli into a fabulous side dish. And it takes only 20 minutes to prepare.
Hot and zesty condiment for fish, beef or lamb. Or add delicious zing to a sandwich.
This low and slow cooking technique is an easy, no fail recipe for making a perfect whole roast chicken in the oven, with meltingly tender flavorful meat, golden brown skin, and luscious pan juices.
Tender chicken cutlets in buttery lemon caper wine sauce. This chicken piccata recipe is easy enough for weeknight dinner, delicious enough for a special occasion. Adapted from Cooking Light
A salad of chickpeas and fresh vegetables with feta, herbs and lemon vinaigrette. Lovely as a side dish or vegetarian main dish.
A wonderful, flavorful pasta dish from New York's famous Italian restaurant Rao's. Orecchiette pasta with hot and sweet Italian sausages, garlic, broccoli rabe and Pecorino cheese. Easy to throw together and excellent for a special occasion.