Kabuli Chana Pulao
Kabuli Chana Pulao is a one pot recipe where spices, chickpeas and rice are cooked together till the rice is fluffy. It's a delicious weeknight dinner that doesn't take long to cook and tastes best when paired with raita.
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Kabuli Chana Pulao is a one pot recipe where spices, chickpeas and rice are cooked together till the rice is fluffy. It's a delicious weeknight dinner that doesn't take long to cook and tastes best when paired with raita.
Moist, cakey and so quick, this Lemon Zucchini Bread has got a burst of flavor from the lemon + it hides so much zucchini that this can pass as a vegetable! This is a quick bread recipe thats perfect for breakfast, dessert or as a snack.
Masala Chai Panna Cotta will be the perfect finish to a holiday dinner. Flavored with chai tea, whole spices like cinnamon, cloves, nutmeg and vanilla, its rich, creamy and really elegant. Make it for thanksgiving, Christmas, or even Diwali - this dessert leave your guests asking for seconds.
Homemade tomato basil pesto soup uses roasted tomatoes, carrots and onions as a base. Blended into a thick soup, and then flavored with basil pesto, this soup is easy and healthy. Its naturally gluten free and vegan.
Learn how to make this punjabi style spicy bhindi masala that'll convert any bhindi hater. If you've been scared of cooking okra or bhindi because of its slimy texture, don't be. Just follow the recipe and that won't happen again!
Make this brown vegetarian gravy from scratch with easily available ingredients from your pantry - onions, carrots, celery, mushrooms, a dash of red wine and some fresh herbs. Its rich, luxurious and full of umami!
Creamy parmesan mushroom sauce is the star of all sauces. Toss it with pasta, serve it on grilled chicken or steak, or just with leftover rice. It'll add flavor to everything!
Easy, healthy, vegetarian detox cabbage soup is a good reset for your body. Its simple and has readily available ingredients. Serve it blended or chunky!
This curried roasted cauliflower bowl has everything - crunchy veggies, quinoa and an amazing tahini sauce that brings it all together! Healthy, vegan, GF.
Creamy roasted pumpkin soup is easy, healthy and made from blended roasted pumpkins. With almonds, cashews and rosemary, this is the perfect fall/winter soup. Can be easily made vegan by swapping milk for coconut milk.
Try this street style egg bhurji, if you love eggs for breakfast. A twist on scrambled eggs, this recipe is spicy, buttery and full of flavour!
This vegetarian pho soup recipe is a great spin on the traditional meat based pho. We are adding lots of depth and flavor and spicy notes. Don't skip the toppings!
This one pot vegetable pasta recipe is so fast and easy that you'll make this again and again. Just dump everything in and let it all cook together. Ready in under 20 minutes. Which makes this piping hot dinner so awesome!
These homemade pepperoni cheese bombs are made from scratch and so easy! They are stuffed with mozzarella and pepperoni and perfect game day party food recipe. Make them for superbowl or tailgating!
Chicken Korma is a delicious Indian dish that's mildly sweet from caramelized onions and fragrant from whole spices and garam masala. It's a rich gravy that's creamy and luxurious.
Easy homemade french bread pizza toasts that will satisfy all those pizza cravings in less than 15 minutes! Choose from a bunch of topping ideas in this recipe.