Explore our curated collection of 56 recipes originally created by juliasalbum.com.
Peach Cookies with Dulce De Leche Filling - there are no peaches in these cookies. But these cookies look like REAL PEACHES! I do not use any artificial coloring in this recipe - instead I use natural colors: homemade beet juice and homemade carrot juice to color these peach cookies.
Whole chicken, peaches, capers and white wine are combined together and cooked for several hours in a slower cooker to produce an amazing mix of flavors!
Mulled Red Wine - spiced, warm drink that is made with red wine and spices. Perfect for cold Winter nights. Spices include cinnamon, whole cloves, nutmeg, lemon peel.
Use melted dark chocolate to make spooky Halloween chocolate bugs, snakes, spiders, worms. The only ingredient you need for this recipe is dark chocolate! You can then use these chocolate bugs as decoration on Halloween pastries and desserts.
Spinach Salad with Prosciutto, Pears, Pomegranate and Balsamic Dressing. Healthy salad full of anti-oxidants.
Chocolate peanut butter cookies, sandwiched together with a thick chocolate peanut butter frosting. Beautiful cookie!
Arugula salad with caramelized onions, brown sugar walnuts, pears, and crumbled Gorgonzola cheese. Easy, healthy, delicious arugula salad. Perfect for every day or for holidays.
Lobster meat and Fettuccine Pasta are coated in a delicious cream sauce made with white wine, Parmesan cheese, fresh tarragon, garlic, grape tomatoes.
Cranberry Noels - delicious holiday cookies. Simple shortbread cookie recipe for Christmas. A crunchy texture of shortbread paired with the chewiness of the dried cranberries – all in one cookie!
How do you cook steak without a grill? You can pan sear it on the stove top and then finish it under the broiler in the oven. Just like in this recipe: Pan-Seared Fillet Mignon Steak with Red Wine Mushroom Sauce.
You’ll appreciate a complexity of multiple flavors in this recipe. Spicy and creamy red curry based sauce (a little bit Thai and a little bit Indian) and spicy shrimp are balanced by creamy orzo (pasta shaped like rice). Green snap peas complete the picture and bring even more balance to this recipe.
One of the best bundt cakes ever: Dark Chocolate Bundt Cake with Cognac-Soaked Sour Cherries. This cake is moist, very chocolaty and rich. The cake is made with brewed coffee and buttermilk, and the texture is amazing.
Moist, filled with dark chocolate and brewed coffee, these cupcakes are delicious! Made with buttermilk, they have an amazing texture.
French style Breakfast Recipe - Egg and Gruyere Cheese Quiche Tart with Grape Tomatoes. 9.5 inch tart shell stuffed with egg mixture, cooked leeks, fresh thyme, gruyere cheese, and grape tomatoes.
French-style Breakfast Mini Tart Shells with Eggs, Gouda Cheese, Spinach, Grape Tomatoes. These homemade tartlets are stuffed with delicious egg mixture, veggies, and Gouda cheese.
Berry Tartlets with Sweet Kefir Filling - this Kefir tart filling is something different from the “traditional” creamy filling. I combine sugar, gelatin, kefir, and heavy cream to create a lighter tart filling – perfect if you’re in the mood for something not heavily laid with butter or heavy cream. In this recipe Kefir makes a magical transformation into an amazingly sweet, light and creamy dessert.