Chili Crisp Peanut Noodles
These fabulous noodles using your favorite chili crisp are spicy, smoky, and full of nutty richness. These are vegan but you can easily add your favorite protein.
Recipes from Cinnamonsociety
Explore our curated collection of 6 recipes originally created by cinnamonsociety.com.
Gochujang Maple Delicata Squash
Delicata squash is one of the easiest fall and winter squashes to roast since it doesn't require peeling. I will often just snack on this like candy, though it also makes a standout side dish.
Easy Scallion Pancakes
The secret to getting flaky layers is all in the folding. Try out this easy Chinese scallion pancake method along with my go-to dipping sauce.
Chili Crisp Smashed Potatoes
Chili crisp smashed potatoes if you’re in the mood for a hot side dish. So crisp, they’re like spicy home fries.
Pumpkin Nutella Pie
In this twist on pumpkin pie. you get the creaminess and richness of traditional pie with the nutty chocolate flavors of Nutella (or your preferred chocolate hazelnut spread). It's sure to be a crowd-pleaser!
Sweet Potato Dumplings
Love sweet potatoes? These vegetarian potstickers are my favorite plant-based dumplings and easy to prepare. You can make them for a dinner at home or for a large gathering. The dumplings store well in the freezer and you can pan-fry them straight out of the freezer, no need to defrost.