Breakfast Flank Steak and Eggs with Guacamole

Ingredients

• 8 eggs
• 1 tablespoon olive oil
• 1 teaspoon salt
• 4 cloves garlic
• salt and pepper
• 1/4 cup olive oil
• 1/4 teaspoon pepper
• 1/4 teaspoon paprika
• 1 lb flank steak
• 1/2 teaspoon cumin
• 1/4 teaspoon sage
• 1/4 teaspoon parsley
• 1/4 teaspoon curry
• 4 corn tortillas (gluten free)
• 2 cups guacamole ((made out of 2 avocados, you can make your own from scratch, or use guacamole mix in a packet, etc.))
• 1/2 cup Cheddar cheese (, shredded)
• 1/2 cup Mozzarella cheese (, shredded)