Homemade Coleslaw

Name: Homemade Coleslaw
Prep time: 20 min
Yield: 8, 8 servings
Cuisine: Dutch
Ingredients: 1/4 teaspoon salt; 1 cup mayonnaise; 3 tablespoons granulated sugar; 1 tablespoon lemon juice; 1/8 teaspoon onion powder; 1 cup shredded carrots; 1/4 teaspoon black pepper; 1 1/2 tablespoons apple cider vinegar; 1/8 teaspoon celery salt; 1/2 teaspoon ground mustard; 8 cups shredded cabbage (any color or combination)

5 / 5 (1 reviews)

Known for its slightly sweet taste and delicate crunch, this classic homemade coleslaw is made with a mayonnaise-based dressing and colorful shredded cabbage.

By: Chrisy Toombs (via Homemadehooplah)

Original Publish: Jul 10, 2022

Last Updated: Mar 1, 2026

Prep: 20 mins

Yields: 8, 8 servings

Nutrition Facts

245 kcalCalories

2 gProtein

13 gCarbs

21 gFat

Instructions

In a large bowl, whisk together mayonnaise, sugar, apple cider vinegar, lemon juice, ground mustard, black pepper, salt, onion powder, and celery salt until smooth.

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Reviews from the Original Source

Marg ★ 5.0/5

Delicious 🌺

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Homemade Coleslaw

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Instructions

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