Name: Lemon Bundt Cake
Prep time: 10 min
Cook time: 45 min
Yield: 16, 16 slices
Cuisine: American
Ingredients: Zest of 1 lemon; 1/2 teaspoon salt; 1 1/3 cups water; 1 cup all-purpose flour; 1 cup confectioners sugar; 1 cup sour cream (at room temperature); 4 large eggs (at room temperature); 1 cup white sugar; 2 tablespoons lemon juice; 2 tablespoons vegetable oil (or canola oil); 1 box white cake mix (I used Betty Crocker); 2-3 tablespoons freshly squeezed lemon juice; 1 teaspoon freshly grated lemon zest (optional)

Lemon Bundt Cake

5 / 5 (9 reviews)

This cake is made with sour cream, lemon juice, and zest makes a delicious and beautiful spring dessert. This easy recipe starts with a white cake mix that gives it a lighter texture, that is rich, moist and melts in your mouth.

By: Catalina Castravet (via Sweetandsavorymeals)

Original Publish: Feb 12, 2019

Last Updated: Mar 1, 2026

Prep: 10 mins

Cook: 45 mins

Yields: 16, 16 slices

Nutrition Facts

275 kcalCalories

3 gProtein

53 gCarbs

5 gFat

Instructions

Preheat the oven to 325 degrees F. Spray with baking spray a bundt cake pan and set aside.

In a large bowl, whisk together cake mix, flour, sugar, and salt. Add remaining ingredients and beat with a hand mixer for 2 minutes, or until well blended.

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Reviews from the Original Source

Katerina Petrovska ★ 5.0/5

We tried this Lemon Bundt Cake and it was great! It was moist, perfectly lemony, and the sweet glaze was the perfect topping. Everyone loved it!

April ★ 5.0/5

Tastes like sunshine! We absolutely loved it.

Erin | Dinners, Dishes and Desserts ★ 5.0/5

It's really yummy! One of the best I've ever made!

Sandra ★ 5.0/5

This was the best lemon cake I've ever had! Thanks for sharing the recipe! This will be my go to recipe from now on!

Beth ★ 5.0/5

This cake is fantastic. The cream cheese makes it so moist! I'll be making this one again.

mumsie ★ 5.0/5

DELICIOUS!!!! My family loved it!! Thank you!!

Jo ★ 5.0/5

This is the best lemon bundt cake i've seen in a while. It looks amazing, and your photos are so beautiful

Jenni LeBaron ★ 5.0/5

I bet the sour cream makes this super moist! I love lemon cake and think this would be perfect for any occasion.

Cheese Curd In Paradise ★ 5.0/5

I just love citrus desserts! I love the dusting of zest and the glaze on your cake! I would love to have a big slice of this after dinner. I love citrus in winter because it brings wonderful flavor and brightness in the cold.

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Lemon Bundt Cake

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Instructions

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