Orzo Pasta Salad with Mint + Feta

4 / 5 (1 reviews)

A fresh and delicious orzo pasta salad with orzo, cherry tomatoes, mint and feta cheese tossed in a tangy red wine vinaigrette. Similar to a greek salad, this orzo salad is refreshing and perfect for a picnic or potluck.

By: Sweetpeasandsaffron (via Sweetpeasandsaffron)
Original Publish: Mar 30, 2020
Last Updated: Mar 1, 2026
Prep: 15 mins
Cook: 15 mins
Yields: 6

Nutrition Facts

182 kcalCalories
4 gProtein
14 gCarbs
12 gFat
Finished Orzo Pasta Salad with Mint + Feta

Ingredients

Instructions

  1. Cook orzo according to package instructions, and allow to cool.

📹 Video Tutorial Available! Catch the full video on the original creator's site.

Want to see how it turns out?

We've hidden the final 3 steps to support the original creator. Get the full, complete instructions directly from their site!

Continue Reading at Sweetpeasandsaffron →

Chef's Notes

Tips:I do not recommend this salad for meal prep, but you can prep components ahead and assemble just before serving: 

cook orzo up to 2 days ahead
shake up vinaigrette up to 7 days ahead
chop cucumber, tomatoes, onion, radish up to 4 hours ahead
chop mint just before serving for the best flavor/texture

Category:
Cuisine:
Method & Tags:

Comments & Photos

Be the first to share your thoughts!

Reviews from the Original Source

Elsa ★ 4.0/5

Delish! I do wish there was a bit more herbs.

Did you make this recipe?

Thanks for rating!

Leave a Comment

Replying to User
Preview

More from Sweetpeasandsaffron