Tex Mex Chicken Fajita Marinade
This chicken fajita marinade is a healthy dinner favorite! It makes perfectly tender, juicy chicken breasts seasoned with the best Tex-Mex flavors.
Nutrition Facts
Ingredients
Instructions
To make marinade, whisk together the vegetable oil, lime juice, and fajita seasoning.
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How to Store: If you have leftovers you can package them in meal sized portions and keep them in the refrigerator for 3-4 days or in the freezer for up to 2 months.
How to Freeze: This Tex-Mex Chicken Fajita Marinade makes a great freezer meal and can be frozen both before and after cooking. For full instructions go to the “freezer” section in the post above.
How to Reheat: This can be reheated in the microwave in 30 second increments, or cover with tin foil and place into the oven to reheat.
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