Chicken Alfredo Stuffed Shells

Name: Chicken Alfredo Stuffed Shells
Prep time: 15 min
Cook time: 45 min
Yield: 6
Cuisine: italian-american
Ingredients: 1 large egg; Salt and pepper (to taste); 1 1/2 cups shredded mozzarella cheese (divided); 2/3 cup grated Parmesan cheese (divided); 2/3 cup ricotta cheese; Fresh parsley (chopped, for garnish); 20 jumbo pasta shells; 2 cups cooked chicken (shredded); 2 1/2 cups Alfredo sauce

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Chicken Alfredo Stuffed Shells are perfectly creamy and irresistible; get this recipe into your rotation for weeknights, special occasions, and taking to friends and neighbors who need a helping hand.

By: Bakedbree (via Bakedbree)

Original Publish: Sep 3, 2025

Last Updated: Mar 1, 2026

Prep: 15 mins

Cook: 45 mins

Yields: 6

Nutrition Facts

552 kcalCalories

32 gProtein

26 gCarbs

34 gFat

Ingredients

1 large egg
Salt and pepper (to taste)
1 1/2 cups shredded mozzarella cheese (divided)
2/3 cup grated Parmesan cheese (divided)
2/3 cup ricotta cheese
Fresh parsley (chopped, for garnish)
20 jumbo pasta shells
2 cups cooked chicken (shredded)
2 1/2 cups Alfredo sauce

Instructions

Preheat the oven to 350°F. Boil salted water in a large pot. Cook jumbo pasta shells according to package directions until al dente. Drain and set aside to cool.
In a mixing bowl, mix together the shredded chicken, ricotta cheese, egg, 1 cup of mozzarella cheese, 1/3 cup of Parmesan cheese, salt, and pepper until well combined.

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Chicken Alfredo Stuffed Shells

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