Vegan Chickpea Burritos

5 / 5 (1 reviews)

Spicy, protein packed vegan burritos make a perfect dinner or lunch!

By: Courtney ODell (via Sweetcsdesigns)
Original Publish: Mar 6, 2014
Last Updated: Mar 4, 2026
Prep: 5 mins
Cook: 10 mins
Yields: 4, 4 burritos

Nutrition Facts

408 kcalCalories
16 gProtein
66 gCarbs
10 gFat
Finished Vegan Chickpea Burritos

Ingredients

Instructions

  1. In a large nonstick pan on medium, dump chickpeas, oil and spices, stir to combine.

  2. When spices have evenly coated chickpeas, add onions, zucchini and pepper.

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Reviews from the Original Source

Steph ★ 5.0/5

Made these this evening only using white beans instead of chickpeas because I opened the wrong can. Delicious! I also added in some mushrooms because I had them on hand. Served in wraps with salsa, baby spinach, arugula and a soy cream. Will definitely make them again, thank you for this recipe.

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