Homemade Granola, basic recipe

Ingredients

• 1 teaspoon of cinnamon
• 1 teaspoon of salt
• This is one of the few recipes which I don't use a food scale for but a coffee mug. I like to use a large coffee mug. Make sure that you use the same mug throughout the whole recipe.
• <b>Dry Base
• 4 mugs/650 grams of rolled oats
• 1 mug/150 grams of coconut flakes or ground hazelnuts or whatever ground nut you like
• 1 mug/220 grams of wheat bran or another grain you like, I often go for whole wheat flour, you can also use quinoa, etc. to keep it gluten free
• 1 mug/180 grams of ground nuts (walnuts, pecans, hazelnuts, etc.)
• 3/4 mug/100 grams of sunflower seeds and sesame seeds, you can also make this chia seeds
• <b>Fat Base
• 1/4 mug/80 grams of sunflower oil, melted coconut oil also works
• 4 tablespoons/50 grams of molasses, or honey, or maple syrup, etc., the amount can be reduced or omitted
• 2 tablespoons/30 grams of butter or margarine