Celtuce Leaves Salad (凉拌莴笋叶)

5 / 5 (1 reviews)

This refreshing and delicious appetizer, celtuce leaves salad, features a rich sesame sauce that will have you happily eating your veggies! {Vegan, Gluten-Free adaptable}To make the dish gluten-free, use rice vinegar to replace the Chinkiang vinegar and tamari to replace the light soy sauce.

By: Maggie Zhu (via Omnivorescookbook)
Original Publish: May 13, 2020
Last Updated: Mar 1, 2026
Prep: 10 mins
Yields: 2, 2 servings

Nutrition Facts

160 kcalCalories
3.9 gProtein
9.3 gCarbs
12.9 gFat
Finished Celtuce Leaves Salad (凉拌莴笋叶)

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Reviews from the Original Source

Yma ★ 5.0/5

I have a ton of celtuce in my garden. I grew it without even knowing what it is! I stir fried some yesterday (delicious) and did this today. I actually blanched the leaves a bit - they seemed tough. This turned out great, though. Highly recommended! Great sauce/dressing.

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