Cheesy Orzo Pasta Recipe
Cheesy Orzo - a simple and delicious cheesy orzo recipe that is packed with flavor and the perfect side dish for any meal!
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Ingredients
Instructions
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Continue Reading at Thewoodenskillet →Chef's Notes
Chicken Broth: you can use all water, BUT for best results use the recommended chicken broth – it really brings in a ton of added flavor!
Lemon Zest: we don’t want it to taste too lemony, that tiny bit of zest goes a long way and just amplifies the flavor by adding a bit of acidity!
Storage: store leftovers in an airtight container for up to 3 days in the refrigerator.
Serving: we love serving this with these Oven Baked Meatballs and if you want to add some veggies, we suggest Easy Steamed Broccoli!




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Reviews from the Original Source
So easy and so good!
Delicious! Definitely making again.
So delicious! The lemon zest really elevates the dish. Paired it with mini meatballs. Will definitely be making again.
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