Two Ingredient Bagels
Craving a warm, fresh bagel but don’t want to spend hours in the kitchen? These two-ingredient bagels are the perfect solution.
Ingredients
Instructions
Preheat: Firstly, set your air fryer to 350°F (or preheat your oven to 375°F).
Make the Dough: In a bowl, mix 1/2 cup self-rising flour with 1/3 cup Greek yogurt until a dough forms. Gently knead the dough until everything is well combined.
Shape the Bagels: Then, shape the dough into a circle, creating a hole in the center.
Brush (Optional): If you'd like a classic golden finish on your bagels, you can brush the tops with whisked egg whites. Next, you can top the bagel off with everything but the bagel seasoning.
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