M&M Fudge Brownies

5 / 5 (1 reviews)

Thick, rich and delicious these M&M Fudge Brownies are overloaded with chocolate, candy and ganache making this the perfect indulgence.

By: Thestayathomechef (via Thestayathomechef)
Original Publish: Aug 27, 2017
Last Updated: Mar 1, 2026
Prep: 20 mins
Cook: 30 mins
Yields: 9, 9 servings

Nutrition Facts

606 kcalCalories
6 gProtein
76 gCarbs
32 gFat
Finished M&M Fudge Brownies

Ingredients

Instructions

  1. Preheat oven to 350 degrees Fahrenheit. Line an 8x8-inch baking pan with parchment paper.

  2. In a medium saucepan melt 3/4 cup salted butter. Stir in 1 1/2 cups granulated sugar until combined.

  3. Remove the pan from the heat and stir in 2/3 cup unsweetened cocoa powderuntil completely blended.

  4. Add in 1 teaspoon vanilla extract, then working one at a time, stir in 3 large eggs, stirring well after each addition.

  5. Slowly mix in 1 cup all-purpose flour until combined then fold in 1/2 cup of your M&M's.

  6. Pour into prepared baking dish and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Transfer to a wire rack to cool completely.

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Reviews from the Original Source

Deb Giambo ★ 5.0/5

These are so good but definitely VERY rich, it’s like eating fudge!

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