Cheesy Tater Tot Casserole with Green Beans and Bacon
This is the BEST Tater Tot Casserole out there. Loaded with green beans, bacon, and 2 kids of cheese, this creamy and delicious casserole takes the flavor off the charts.
Nutrition Facts
778 kcalCalories
36 gProtein
38 gCarbs
54 gFat
Ingredients
Instructions
Brown the beef and onions over medium high heat until the beef is cooked through and the onions are translucent, about 4-5 minutes. Remove from skillet and drain any excess fat if needed.
Cut the bacon into 1/2 in pieces and add to skillet and cook over medium high heat until it becomes crispy, or to your preference. Drain the bacon grease from the skillet.
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Reviews from the Original Source
It was a simple, creamy, delicious dinner. Will make again!!
My family just loved this casserole therefore
it receives 5 stars
This was so easy and so yummy!!
I had some Boursin cheese I needed to use along with some cream cheese with chives, so I used that instead of the 8 oz of cream cheese. Usually tater tot casseroles are so bland (or the ones I have tried) but this one was a WINNER!!!
My picky 5 year old just asked if we could have this for dinner every night so I guess it’s a hit
All but my picky eater loved this recipe. I would say that step three doesn't mention adding the sour cream, so I forgot to put it in. Still turned out great!
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