Maple Dijon Baked Tofu

5 / 5 (6 reviews)

This sweet and savory Maple Dijon Baked Tofu is not only easy to make, it's much cheaper than store-bought!

By: Willow Moon (via Createmindfully)
Original Publish: Aug 25, 2018
Last Updated: Mar 4, 2026
Prep: 5 mins
Cook: 40 mins
Yields: 3

Nutrition Facts

136 kcalCalories
10 gProtein
16 gCarbs
3 gFat
Finished Maple Dijon Baked Tofu

Ingredients

Instructions

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Chef's Notes

This baked tofu recipe will last 5 days in an airtight container in the fridge.

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Reviews from the Original Source

Morgan C. ★ 5.0/5

I love this recipe and make it regularly. So easy and delicious! I have it marinating in the fridge right now for dinner tonight.

Nicole Milsap ★ 5.0/5

This recipe is fantastic. I love the taste. It reminds me of how a corndog tastes.

Catherine ★ 5.0/5

I was nervous. I gambled on my Thanksgiving and made this. It was AWESOME! Best tofu I've had in a while and I eat tofu regularly. (I used extra extra firm tofu and marinated overnight.)

susan M. ★ 5.0/5

Wow! This is so good! I am eating it right now! So easy to make too! I only had spicy brown mustard. Not dijon although I love mustards and make my own! This recipe is a keeper and so easy!

Billy ★ 5.0/5

Wow this recipe looks amazing. I've been looking for a recipe just like this for a couple weeks now. Definitely trying this at home next time I go to the store!

Marcia ★ 5.0/5

If I would have known how quick and easy making baked tofu was, I would have made it all these years! This was delicious!

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