Blanched Green Beans

No reviews yet

Today our tutorial is a simple, delicious side dish: Crispy Blanched Green Beans!

By: Theorganickitchen (via Theorganickitchen)
Last Updated: Mar 1, 2026
Prep: 5 mins
Cook: 10 mins
Yields: 4, 4 servings
Finished Blanched Green Beans

Ingredients

Instructions

  1. Bring a pot of water to boil

  2. Trim the ends of the green beans

  3. place beans in boiling water for 3-4 minutes

  4. strain in a colander and rinse very quickly with cold water

Want to see how it turns out?

We've hidden the final 3 steps to support the original creator. Get the full, complete instructions directly from their site!

Continue Reading at Theorganickitchen →

Comments & Photos

Be the first to share your thoughts!

Did you make this recipe?

Thanks for rating!

Leave a Comment

Replying to User

More from Theorganickitchen