Red Currant Pie Filling
Great to use in your pie make this red currant pie filling. You can also add it to cake, breakfast bowls on a scone, or bread rolls.
Nutrition Facts
113 Calories
2 grams proteinProtein
28 grams carbohydratesCarbs
0 grams fatFat
Ingredients
Instructions
Wash the red currants and put them in a saucepan
Take a small cup and combine the water and arrowroot and stir to dissolve the arrowroot. Add to the saucepan as well
Sprinkle sugar on top of the berries.
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