Baked Cheddar Jalapeño Onion Dip

5 / 5 (2 reviews)

Try the making the dip with sweet onions, it's super delicious. Bake the crust until it’s dark brown on top will caramelize everything for great flavor. You can mix the dip ingredients several days ahead of time, and then bake it off when needed. It helps to let the cold unbaked dip come to room temperature before baking.

By: Bestrecipebox (via Bestrecipebox)
Original Publish: Oct 8, 2020
Last Updated: Mar 3, 2026
Prep: 15 mins
Cook: 60 mins
Yields: 8, 8 servings

Nutrition Facts

373 kcalCalories
13 gProtein
4 gCarbs
33 gFat
Finished Baked Cheddar Jalapeño Onion Dip

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).

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Reviews from the Original Source

Kane ★ 5.0/5

Keeping the seeds in this! Love that kick jalapeno gives. Great recipe!

Lucian V. ★ 5.0/5

So glad I saw this in time for football season. Made this over the weekend and the flavor was so good! Next party i'll be making a double batch.

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