Greek Meal Prep Bowls: Whole30 & Low Carb

Ingredients

• Salt & Pepper to taste
• juice of half a lemon
• 1 tsp minced garlic
• 1 cup cherry tomatoes, halved
• 3 cups riced cauliflower
• 1 cucumber peeled and diced
• 1/2 cup banana peppers
• 1 tbs red wine vinegar
• 1 lb chicken breast cut into cubes
• 1 medium green bell pepper sliced
• 1/2 a red onion sliced
• 16 kalamata olives (or more if you’re obsessed like me!)
• 2 tbs olive oil, divided
• 1 tbs oregano, divided)
• 1 tbs dill
• Tahini for garnish (I used Trader Joe’s Organic Tahini)