Pear and Chai Spiced Coconut Ice Cream

Name: Pear and Chai Spiced Coconut Ice Cream
Prep time: 35 min
Yield: 8, 8 2 quarts
Cuisine: American
Ingredients: 1 teaspoon powdered ginger; 1/4 teaspoon ground cloves; 1/2 teaspoon ground coriander; 14 ounce can sweetened condensed milk; 1 1/2 tablespoons vanilla; 1/2 teaspoon ground cardamon; 13.5 ounce can of full fat coconut milk; 15 ounce can pear slices in 100% pure fruit juice (drained)

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A simple, fruity, and flavorful homemade ice cream

By: Cravingsomethinghealthy (via Cravingsomethinghealthy)

Original Publish: Jul 14, 2017

Last Updated: Mar 3, 2026

Prep: 35 mins

Yields: 8, 8 2 quarts

Nutrition Facts

293 kcalCalories

5 gProtein

37 gCarbs

15 gFat

Ingredients

1 teaspoon powdered ginger
1/4 teaspoon ground cloves
1/2 teaspoon ground coriander
14 ounce can sweetened condensed milk
1 1/2 tablespoons vanilla
1/2 teaspoon ground cardamon
13.5 ounce can of full fat coconut milk
15 ounce can pear slices in 100% pure fruit juice (drained)

Instructions

Before starting your ice cream, make sure the bowl to your ice cream maker has been frozen overnight or for at least 6 hours!
Place all of the ingredients in a blender, and blend until smooth.
Turn on the ice cream maker, and pour the blended mixture into the bowl.

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Pear and Chai Spiced Coconut Ice Cream

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