Coconut Oatmeal Cookies with Macadamias and White Chocolate Chunks

Ingredients

• ¾ tsp salt
• ½ tsp ground cinnamon
• ½ tsp baking soda
• 1 large egg (room temperature)
• 2 tsp pure vanilla extract
• ½ cup granulated white sugar
• ¾ cup sweetened flaked coconut
• 1 tsp coconut extract (optional)
• ½ cup light or dark brown sugar (packed)
• ½ cup unsalted butter (softened (1 stick))
• 1 cup all-purpose flour ((128g))
• 1 cup old-fashioned rolled oats ((90g))
• 4 oz white baking chocolate (chopped)
• ½ cup roasted macadamia nuts (chopped (see note))