Cottage Cheese Crab Bowl
This Cottage Cheese Crab Bowl is the perfect light, fresh, and filling lunch for summer. It also meal preps well, so pack a few to take to work for lunch!
Nutrition Facts
149.2 kcalCalories
15.7 gProtein
15.4 gCarbs
2.8 gFat
Ingredients
Instructions
Want to see how it turns out?
We've hidden the final 2 steps to support the original creator. Get the full, complete instructions directly from their site!
Continue Reading at Budgetbytes →
Comments & Photos
Be the first to share your thoughts!
Reviews from the Original Source
Crazy how this ended up being good. Was starving after grocery shopping and damn this is filling. Wouldn’t recommend letting it sit for too long and don’t be shy with the sriracha but cottage cheese and imitation crab really are the same vibe. Crazy.
I loved this! Bonus, I had all the ingredients on hand. Definitely will be making this for a quick lunch.
Made as written, but added some matchstick carrot along with the cucumber. Perfect, quick, and easy no-reheat lunch during a busy workday in the summer! Scratches the itch for sushi without breaking the bank.
Why use Everything Bagel seasoning when you could give the krab an authentic taste with Old Bay seasoning?
Love this recipe, have been making it for a while now. I’m not huge on cucumber so I replace with peas!
One of my newest favorites - delicious!
You can find recipes to make the seasoning online.
I really like this. I've made it multiped times. I typically buy the leg-style imitation crab in the store brand - this lets me make the bites of crab as small or as large as I want. I typically halve the cukes and scoop out the seeds with a small spoon before cutting into bite-sized pieces, especially the older cukes with the well-developed seeds.
Hello.....I made this except I didnt have the everything bagel seasoning....booohoooo...I think that would of made my day as far as taste.
Why does this work? It’s tasty, refreshing, and easy to make. I totally wasn’t expecting it to be good.
Forgot to leave a rating. . . . I
The first time I tried this I used chicken and no seasonings. I didn't have everything bagle and I'm not aBIG fan of Sriracha. It was sad, boring and tasteless. I just tried it again as written and WOW! It is SO GOOD!! Glad I have it a second chance
Did you make this recipe?
Leave a Comment