Creamy Pistachio Coffee
This frothy pistachio coffee is incredibly easy to make and even more delicious. Nutty and frothy, this specialty coffee drink is better than any latte you can get at a coffee shop.
Nutrition Facts
105 kcalCalories
2 gProtein
19 gCarbs
3 gFat
Ingredients
Instructions
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Continue Reading at Zestfulkitchen →Chef's Notes
You can easily use almonds or cashews in place of pistachios.
We prefer to use roasted nuts because they add an additional depth of flavor, but opt for unsalted so you can control the salt level to your preference.
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Reviews from the Original Source
Already soaking pistachios to make this again - love that it's naturally sweetened and naturally dairy-free but still so creamy! Reminds me of the pistachio latte at my favorite vegan coffee shop (which is served with a dried apricot and I highly recommend that flavor pairing). Definitely going on my repeat list.
Just tried this and loved it! So simple yet so delicious and creamy. I'll definitely be making this more regularly.
I just love coffee and this coffee looks so good. I would love to try this coffee. It’s intriguing
Thanks a lot, dear.
So intriguing! I love the inspiration here, sounds tasty too!
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